However, as a general guide, one cup of flour typically weighs between 120 and 150 grams. Therefore, 6 1/2 cups of flour is likely to weigh between 780 and 975 grams. The grams value can be calculated by adding the amount of flour in cups below. By multiplying the flour’s conversion ratio by one, you can convert a cup measurement to a gram Amount : 1 cup US of all purpose flour Contains : 11.63 grams ( 0.41 oz ) of Protein Fraction : 11 63/100 g ( 41/100 oz ) of Protein . Amount : 1 cup US of all purpose flour Contains : 94.50 grams ( 3.33 oz ) of Carbohydrates Fraction : 94 1/2 g ( 3 33/100 ) of Carbohydrates. Comment from/about : Rich – all purpose flour. How many cups of all We recommend that you weigh your ingredients using a digital scale to achieve the best results. A cup of all-purpose flour weighs 4 1/4 ounces (120 grams) and measures 4 1/4 inches in diameter. This chart provides a fast reference for the volume, ounces, and grams equivalencies of common substances in different units of measurement. So the answer by experts is that one cup of flour contains 120 grams. One cup of Different flour has a different weight in grams. The 1.8 cups of flour contain 250 grams. O.8 cup of flour contains 100 grams. I want to calculate flour weight for making cake, calculate according to this formula like. One cup flour= 240 grams How many tablespoons is 4 cups of bread flour? How many teaspoons is 4 cups of bread flour? This page will convert 4 cups of bread flour to units of volume such as 125 grams of butter equals how many cups? Flour cups to grams All purpose Flour (and icing or powdered sugar) 1/4 cup = 31 grams 1/2 cup = 62 grams 1 cup = 125 grams 5-2/3 cups = 680 grams (1.5 pounds) 8 cups = 1kg (1000 grams or 2.2 pound) Butter or Margarine cups to grams: 1/3 cup = 75gm 1/4 cup = 57gm 1/2 cup = 113gm 2/3 cup = 150gm 3/4 cup For self-rising flour, 1 cup is equal to 150 grams. 250g would be equivalent to 1 and 1/3 cups of all-purpose flour or 1 and 2/3 cups of self-rising flour. As with any conversion, it is best to use a conversion chart to be sure you are getting accurate measurements. These can be found online or in cookbooks. 2 1/2 cups water equals 600 grams. 2 1/2 cups cocoa powder equals 250 grams. 2 1/2 cups vegetable oil equals 552 grams. 2 1/2 cups powdered sugar equals 300 grams. 2 1/2 cups honey equals 850 grams. Note To Measuring 2 1/2 cups in grams. Measuring dry ingredients (such as flour, butter, cocoa powder etc.) by weight (grams instead of cups) will The commonly followed ratio is: Cookie dough = 3 parts flour, 2 parts fat, 1 part sugar. That 3:2:1 ratio results in the most common cookie texture. Adding more flour give you a hard cookie like: ginger snaps, short bread, etc. Reducing the flour, like a 1:1:1 flour-fat-sugar will give a drop cookie and often chewy. The weight of this object has been converted into ounces. 1 cup flour equals 28.3495 grams, so 1 cup flour equals 25.1495 grams. This amount of 120 ounces has a weight of 42.33 ounces. One cup of flour should weigh approximately 4 1/4 ounces. However, because this is only a general guideline, it is always a good idea to check the weight of the 1PYj.